Biological buffer
Product Name: Glycine
Abbreviation: Gly
English name: Glycine
CAS No .: 56-40-6
Content: 99.0%
Structural formula:
Molecular formula: C2H5NO2
Molecular weight: 75.07
Uses: used to prepare certain electrophoresis buffers; used as a standard for colorimetric determination of amino acids; to prepare tissue culture media. Buffering range: pH8.7-10.7
